Salted Chocolate Peanut Butter Pretzel

THE INGREDIENTS

1½ parts Skrewball Peanut Butter Whiskey
¾ parts Chocolate Liqueur

THE PREP WORK

Dip chilled coup or martini glass into light amount of caramel sauce and then light amount of sea salt. Stir and strain into dressed coupe glass.

BRAND RECOGNITION

WHO KNEW OTHERS LOVED SKREWBALL TOO

LET’S TOAST #TOTHESKREWBALLS

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