Pumpkin Hot Buttered Skrew

THE INGREDIENTS

2 ½ parts Skrewball Peanut Butter Whiskey
½ parts Pumpkin Spice Syrup
1 Sugar Cube
1 tbsp. tbsp. Butter
4 parts Hot Water
Star Anise
Cinnamon Sugar

THE PREP WORK

Add sugar, butter and hot water to mug and stir until dissolved. Add Skrewball, pumpkin spice syrup, star anise and stir. Sprinkle with cinnamon sugar.

BRAND RECOGNITION

WHO KNEW OTHERS LOVED SKREWBALL TOO

LET’S TOAST #TOTHESKREWBALLS

Cheers to making tonight weird, wonderful, and worthy of tomorrow’s stories. Subscribe to our mailing list or follow us for all the latest Skrewball news.

I consent to receive news and promotional information.

Your information may be used by Pernod Ricard and made available through us to any other entities of the Pernod Ricard Group to provide you with news and promotional information about Pernod Ricard. At any time, you can exercise your right of access, rectification, erasure, restriction, portability, objection or withdraw your consent at any time without affecting the lawfulness of processing based on your consent before withdrawal by contacting us at groupdpo@pernod-ricard.com. You also have a right to lodge a complaint with the Supervisory Authority. For more information, please consult our Online Privacy Policy.

You have to be over 21 to enter this site

Please enter your date of birth

Please enter a valid value for the fields: {fields}

You must be of legal age to access the site

Remember me

Don't tick this box if your computer can be accessed by people under legal drinking age

By entering this site, you are agreeing to our Terms & Conditions and Privacy Policy. Please do not share or forward to anyone underage. ©2024 Skewball Whiskey. All rights reserved. Please drink responsibly.

Change language